Chicken and Potato Hash with Fried Eggs

Name: Chicken and Potato Hash with Fried Eggs
Yield: 4
Ingredients: 2 tablespoons extra virgin olive oil; 2 small onions, finely chopped; 1/4 teaspoon dried rosemary; 2 medium potatoes, peeled and cut into small cubes; 1/3 cup water; 1 cup chopped rotisserie chicken pieces; 1 tablespoon unsalted butter; 4 eggs; 1/2 teaspoon salt; 1/2 teaspoon ground pepper

Chicken and Potato Hash with Fried Eggs was pinched from <a href="http://www.fitnessmagazine.com/recipe/chicken/chicken-and-potato-hash-with-fried-eggs/" target="_blank">www.fitnessmagazine.com.</a>

INGREDIENTS

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2 tablespoons extra virgin olive oil

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2 small onions, finely chopped

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1/4 teaspoon dried rosemary

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2 medium potatoes, peeled and cut into small cubes

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1/3 cup water

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1 cup chopped rotisserie chicken pieces

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1 tablespoon unsalted butter

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4 eggs

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1/2 teaspoon salt

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1/2 teaspoon ground pepper

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