"A colorful Chinese favorite packed with contrasting flavors and textures...."
INGREDIENTS
•
12 oz fresh egg noodles or fettuccine
•
1/2 cup chicken broth
•
3 tbsp vegetable oil
•
2 tbsp ketchup
•
2 skinless, boneless chicken breasts, cut into bite-size pieces
•
2 tbsp soy sauce
•
1/2 each red, green, and yellow or orange pepper, seeded and sliced
•
1 tsp cornstarch
•
4 oz shiitake mushrooms, quartered
•
sesame oil
•
1 tbsp peeled and grated fresh ginger
•
2 tbsp sesame seeds