Chicken and Mushrooms in a Garlic White Wine Sauce

Name: Chicken and Mushrooms in a Garlic White Wine Sauce
Ingredients: 8 chicken tenderloins (16 oz total); 2 tsp butter; 2 tsp olive oil; 1/4 cup all-purpose flour* (use rice flour for gluten free, omit for paleo, w30); 3 cloves garlic (minced); 12 oz sliced mushrooms; 1/4 cup white wine (omit for w30, paleo and add more broth); 1/3 cup fat free chicken broth; salt and fresh pepper to taste; 1/4 cup chopped fresh parsley

"Chicken and Mushrooms in a Garlic White Wine Sauce is a great-tasting, 20-minute dish, perfect for those busy weeknights!..."

INGREDIENTS

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8 chicken tenderloins (16 oz total)

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2 tsp butter

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2 tsp olive oil

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1/4 cup all-purpose flour* (use rice flour for gluten free, omit for paleo, w30)

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3 cloves garlic (minced)

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12 oz sliced mushrooms

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1/4 cup white wine (omit for w30, paleo and add more broth)

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1/3 cup fat free chicken broth

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salt and fresh pepper to taste

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1/4 cup chopped fresh parsley

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