Chicken and Mushroom Pies

"Try these Chicken and Mushroom Pies for a deliciously comforting weekday meal this winter. They are so simple and taste incredible...."

INGREDIENTS
400 g Chicken breasts
300 g Mushrooms
large handful (Tarragon)
95 g Mascarpone
120 ml White wine
2 tbsp plain flour
1 white onion
230 g Puff pastry
1 egg (beaten)
4 tbsp olive oil
250 ml boiling water
1 chicken stock cube
1 clove garlic (finley chopped)
Salt and pepper (to season)
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