INGREDIENTS
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Cooking spray
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2 cups presliced cremini mushrooms
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1 teaspoon minced garlic
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1/4 cup canola mayonnaise
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2 tablespoons chopped sun-dried tomatoes, packed without oil
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1 tablespoon capers
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8 (1 1/2-ounce) slices ciabatta or sourdough bread
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8 ounces chopped skinless, boneless rotisserie chicken breast
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4 (1-ounce) slices reduced-fat provolone cheese