Chicken and Mushroom Manicotti
INGREDIENTS
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7-8 manicotti shells*
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1 tablespoon olive oil
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8 oz sliced mushrooms
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3/4 cup diced onion
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4 oz cream cheese, softened
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4 oz (1/2 cup) sour cream
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2 cups cooked shredded or cubed chicken
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2 tablespoons minced fresh parsley
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Salt and pepper
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3 tablespoons butter
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3 tablespoons flour
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1 1/2 cups milk
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1 1/2 cups shredded Monterey Jack Cheese
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4 tablespoons grated Parmesan cheese
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