Chicken and Mushroom Goulash with Gnocchi

Name: Chicken and Mushroom Goulash with Gnocchi
Prep time: 15 min
Cook time: 25 min
Yield: 4
Ingredients: 2 tablespoons extra-virgin olive oil, 2 turns of the pan; 1 tablespoon butter; 1 1/2 pounds ground chicken; 1/2 pound white mushrooms, sliced; 2 cloves garlic, chopped; 1 medium onion, chopped; 1 red bell pepper, seeded and chopped; 2 teaspoons smoked paprika, 2/3 palm full; Salt and pepper; 1 cup chicken stock; 1 cup tomato sauce; 1/2 cup sour cream or reduced fat sour cream; Handful chopped flat-leaf parsley; 1 package fresh gnocchi, in refrigerated section of market, 12 to14 ounces; 2 tablespoons chives

Chicken and Mushroom Goulash with Gnocchi was pinched from <a href="http://www.foodnetwork.com/recipes/rachael-ray/chicken-and-mushroom-goulash-with-gnocchi-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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2 tablespoons extra-virgin olive oil, 2 turns of the pan

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1 tablespoon butter

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1 1/2 pounds ground chicken

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1/2 pound white mushrooms, sliced

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2 cloves garlic, chopped

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1 medium onion, chopped

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1 red bell pepper, seeded and chopped

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2 teaspoons smoked paprika, 2/3 palm full

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Salt and pepper

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1 cup chicken stock

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1 cup tomato sauce

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1/2 cup sour cream or reduced fat sour cream

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Handful chopped flat-leaf parsley

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1 package fresh gnocchi, in refrigerated section of market, 12 to14 ounces

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2 tablespoons chives

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