"Chicken and Green Chile Verde Soup - Hearty & healthy! Low-calorie & low-fat, w/pinto beans, green chile salsa, diced chiles, carrots, onions, garlic, & chicken...."
INGREDIENTS
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4 boneless skinless chicken breasts (about 2 pounds), trimmed of fat & cut into 1-inch cubes
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1 large yellow onion, chopped
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4 carrots, finely sliced
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4 garlic cloves, minced
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4 cups chicken stock
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2 cups green chile salsa - Medium heat (or mild if preferred)
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3 four-ounce cans of diced green chiles
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3 cans pinto beans
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3 tablespoons cumin
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1 teaspoon coriander
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2 teaspoons sea salt
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11/2 teaspoon pepper
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Cilantro, chopped
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Jalapeños, chopped or sliced
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Sour cream