Chicken and Gorgonzola Cheese
INGREDIENTS
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Ingredients
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1 1/2
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pounds skinless, boneless chicken breast halves, cut crosswise into 1/2-inch slices
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1/2
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teaspoon salt
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1/2
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teaspoon freshly ground black pepper
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3
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tablespoons olive oil
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8
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ounces stemmed fresh cremini, shiitake, and/or button mushrooms, sliced
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2
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cups whipping cream
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1
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cup crumbled Gorgonzola cheese (4 ounces)
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2/3
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cup grated Parmesan cheese
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1/4
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cup snipped fresh Italian (flat-leaf) parsley
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12 - 16
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ounces dried pasta, cooked and drained
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