CHICKEN AND DUMPLINGS, EASY RECIPE - The Southern Lady Cooks

"Southern chicken and dumplings can't be beat as the all-time best comfort food in my book. This dish can be made with leftover baked chicken..."

INGREDIENTS
4 cups chopped chicken or turkey (cooked)
1 cup chopped celery
one 10 1/2 oz. can of cream of chicken soup (I use Campbell’s soup and broth)
two 10 1/2 cans of chicken broth
3 of the 10 1/2 cans filled with water
Pour 2 cups self-rising flour
1/4 cup shortening
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