Chicken and Dumplings

Name: Chicken and Dumplings
Ingredients: 2 tablespoons olive oil; 1 ½ pounds chicken (cut into bite-sized pieces); ¼ cup unsalted butter; 2 medium carrots (sliced); 1 medium onion (chopped); 2 cloves garlic (minced); ¼ cup all-purpose flour; 4 cups chicken broth; ¼ cup heavy cream; 1 teaspoon fresh thyme leaves (or ½ teaspoon dried); 1 bay leaf; Kosher salt (to taste); Black pepper (to taste); 1 cup frozen green peas; ¼ cup fresh parsley (chopped, plus more for garnish); 1 ½ cups all-purpose flour; 2 teaspoons baking powder; ½ teaspoon salt; ¼ teaspoon black pepper; 1 cup milk; 1 tablespoon unsalted butter (melted)

"When it comes to pure comfort food, you really cannot go wrong with a classic chicken and dumplings recipe. Made from scratch...."

INGREDIENTS

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2 tablespoons olive oil

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1 ½ pounds chicken (cut into bite-sized pieces)

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¼ cup unsalted butter

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2 medium carrots (sliced)

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1 medium onion (chopped)

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2 cloves garlic (minced)

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¼ cup all-purpose flour

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4 cups chicken broth

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¼ cup heavy cream

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1 teaspoon fresh thyme leaves (or ½ teaspoon dried)

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1 bay leaf

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Kosher salt (to taste)

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Black pepper (to taste)

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1 cup frozen green peas

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¼ cup fresh parsley (chopped, plus more for garnish)

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1 ½ cups all-purpose flour

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2 teaspoons baking powder

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½ teaspoon salt

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¼ teaspoon black pepper

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1 cup milk

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1 tablespoon unsalted butter (melted)

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