Chicken-And-Corn Fried Rice With Lemon Spinach

Name: Chicken-And-Corn Fried Rice With Lemon Spinach
Ingredients: 1 pound ground chicken; 2 eggs; 1 large yellow onion, minced; 1 tablespoon minced garlic; 1 teaspoon ginger powder; 2 ears of corn when in season, or 1 bag frozen (12 ounces); 1/2 (10 ounces) bag spinach (washed, spun dry, de-stemmed, leaves torn); 2 tablespoons naturally brewed soy sauce; Juice of 1 lemon; 4 cups cold, cooked long-grain rice, brown and white combination, preferably day-old so it's nice and dry*; kosher salt and freshly ground black pepper to taste; Canola oil

Chicken-And-Corn Fried Rice With Lemon Spinach was pinched from <a href="http://www.npr.org/templates/story/story.php?storyId=103569424" target="_blank" rel="noopener">www.npr.org.</a>

INGREDIENTS

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1 pound ground chicken

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2 eggs

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1 large yellow onion, minced

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1 tablespoon minced garlic

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1 teaspoon ginger powder

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2 ears of corn when in season, or 1 bag frozen (12 ounces)

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1/2 (10 ounces) bag spinach (washed, spun dry, de-stemmed, leaves torn)

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2 tablespoons naturally brewed soy sauce

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Juice of 1 lemon

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4 cups cold, cooked long-grain rice, brown and white combination, preferably day-old so it's nice and dry*

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kosher salt and freshly ground black pepper to taste

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Canola oil

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