Chicken and Chorizo Stew

Name: Chicken and Chorizo Stew
Ingredients: 2 cups fat-free, lower-sodium chicken broth; 2 cups water; 1 bunch fresh flat-leaf parsley; 3 garlic cloves; 1 onion, quartered; 1 medium carrot, chopped; 2 (6-ounce) skinless, boneless chicken breast halves; 6 ounces chopped Spanish chorizo; 3 cups cubed red potato; 1 1/2 cups chopped onion; 1 medium red bell pepper, chopped; 1 tablespoon minced fresh garlic; 1/2 teaspoon ground cumin; 1/4 teaspoon kosher salt; 1/4 teaspoon saffron threads; 1 1/2 tablespoons sherry vinegar; 2 tablespoons chopped fresh parsley

Chicken and Chorizo Stew was pinched from <a href="http://www.myrecipes.com/recipe/chicken-chorizo-stew" target="_blank">www.myrecipes.com.</a>

"High flavor fills each bowl of Chicken and Chorizo Stew--thanks to the saffron and chorizo. This Spanish-influenced stew is chockful of vegetables, making it a perfect one-dish meal. Chorizo comes in two forms: Spanish, which is used in this recipe, is cured and firm...."

INGREDIENTS

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2 cups fat-free, lower-sodium chicken broth

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2 cups water

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1 bunch fresh flat-leaf parsley

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3 garlic cloves

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1 onion, quartered

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1 medium carrot, chopped

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2 (6-ounce) skinless, boneless chicken breast halves

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6 ounces chopped Spanish chorizo

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3 cups cubed red potato

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1 1/2 cups chopped onion

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1 medium red bell pepper, chopped

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1 tablespoon minced fresh garlic

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1/2 teaspoon ground cumin

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1/4 teaspoon kosher salt

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1/4 teaspoon saffron threads

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1 1/2 tablespoons sherry vinegar

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2 tablespoons chopped fresh parsley

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