Chicken and Broccoli Stir-fry

Name: Chicken and Broccoli Stir-fry
Prep time: 5 min
Cook time: 7 min
Yield: 4
Ingredients: 1 pound chicken breast (about 2 breasts), cubed; 3 scallions, whites only, thinly sliced on an angle; 2 cloves garlic, minced; 1-inch piece peeled fresh ginger, minced; 1 tablespoon soy sauce; 2 tablespoons sugar; 1 tablespoon, plus 1 teaspoon cornstarch; 1 1/4 teaspoons salt; 1 tablespoon dry sherry; 1 tablespoon dark sesame oil; About 1/3 cup water; 3 tablespoons vegetable oil; 5 to 6 cups broccoli, trimmed sliced stalks and medium florets (keep the 2 cuts separate); 3/4 to 1 teaspoon red chili flakes, optional; 1 tablespoon hoisin sauce; Garnish: toasted sesame seeds, optional; Serving suggestion: Jasmine rice

Chicken and Broccoli Stir-fry was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/chicken-and-broccoli-stir-fry-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

"Game Plan: Marinate the chicken while you prepare the rest of the ingredients..."

INGREDIENTS

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1 pound chicken breast (about 2 breasts), cubed

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3 scallions, whites only, thinly sliced on an angle

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2 cloves garlic, minced

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1-inch piece peeled fresh ginger, minced

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1 tablespoon soy sauce

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2 tablespoons sugar

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1 tablespoon, plus 1 teaspoon cornstarch

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1 1/4 teaspoons salt

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1 tablespoon dry sherry

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1 tablespoon dark sesame oil

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About 1/3 cup water

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3 tablespoons vegetable oil

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5 to 6 cups broccoli, trimmed sliced stalks and medium florets (keep the 2 cuts separate)

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3/4 to 1 teaspoon red chili flakes, optional

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1 tablespoon hoisin sauce

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Garnish: toasted sesame seeds, optional

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Serving suggestion: Jasmine rice

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