"You don't need a wok to make this just a large skillet --- this recipe will feed 2-3 people but can be doubled easily and all amounts may be adjusted to taste --- if you prepare the chicken and broccoli florets ahead of time this recipe takes little time to prepare, I sometimes add in matchstick-size carrots also, the red pepper flakes may be adjusted to suit heat level, my family likes extreme spice so add in lots! :)..."
INGREDIENTS
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1 1/2 tablespoons sesame oil
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2 tablespoons chopped fresh garlic (or to taste)
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1/4 teaspoon dried red pepper flakes (or to taste)
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4 cups broccoli florets
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6 tablespoons chicken broth, divided
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1 tablespoon sesame oil
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salt and pepper
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1 1/2 lbs boneless skinless chicken breasts (cut into thin slices)
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5 green onions, chopped
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1/4 cup hoisin sauce (can use more)
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3 tablespoons oyster sauce (can use more)
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sesame seeds