"A cheesy Chicken and Broccoli Crescent Braid is an easy lunch or dinner recipe that looks like you spent hours in the kitchen!..."
INGREDIENTS
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3 cups cooked, shredded chicken ((such as from a rotisserie chicken))
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1 ½ cups frozen baby broccoli florets, thawed and drained
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½ cup diced sweet bell pepper ((any color will work – red, green, yellow or orange))
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¼ cup sliced green onion
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½ cup grated sharp cheddar cheese
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½ cup mayonnaise
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½ cup sour cream
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Kosher salt and freshly-ground black pepper, to taste
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2 packages (8 ounces each) refrigerated Crescent Dough Sheets
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Egg wash (1 egg lightly beaten with 1 tablespoon water)
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1 ½ teaspoons sesame seeds