"Deli chicken gets dressed up in these stuffed crescent roll squares...."
INGREDIENTS
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1 tablespoon butter or margarine
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1 medium onion, chopped (1/2 cup)
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1 cup chopped fresh mushrooms
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1/4 cup dry white wine or chicken broth
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1/2 teaspoon dried rosemary leaves, crushed
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1/4 teaspoon dried thyme leaves
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1 3/4 cups chopped deli rotisserie chicken (without skin)
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1/4 cup crumbled blue cheese (1 oz)
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1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls