Chicken and Black Bean Enchilada Casserole

Name: Chicken and Black Bean Enchilada Casserole
Ingredients: 2 cups diced or shredded chicken breast meat (or for extra lazy days use a rotisserie chicken); ½ teaspoon ground cumin; ½ teaspoon ground coriander; ½ teaspoon garlic powder; 2 Tablespoons chopped fresh cilantro; 1 (15 oz) can black beans, rinsed and drained; 1 (4.5 oz) can diced green chili peppers, drained; 1 (10 oz) can red enchilada sauce; 8 (6 inch) corn tortillas; 2 cups shredded Mexican blend cheese; 1 (8 oz) container sour cream

Chicken and Black Bean Enchilada Casserole was pinched from <a href="http://www.sweettreatsmore.com/2011/10/chicken-black-bean-enchilada-casserole.html" target="_blank">www.sweettreatsmore.com.</a>

INGREDIENTS

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2 cups diced or shredded chicken breast meat (or for extra lazy days use a rotisserie chicken)

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½ teaspoon ground cumin

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½ teaspoon ground coriander

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½ teaspoon garlic powder

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2 Tablespoons chopped fresh cilantro

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1 (15 oz) can black beans, rinsed and drained

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1 (4.5 oz) can diced green chili peppers, drained

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1 (10 oz) can red enchilada sauce

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8 (6 inch) corn tortillas

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2 cups shredded Mexican blend cheese

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1 (8 oz) container sour cream

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