Chicken Alfredo with Broccoli | Creme De La Crumb

Name: Chicken Alfredo with Broccoli | Creme De La Crumb
Ingredients: 16 ounces short pasta noodles; 3 cups broccoli florets; 2 medium-large boneless skinless chicken breasts; salt and pepper to taste; 2 tablespoons olive oil; 2 tablespoons butter; 1 teaspoons minced garlic; 3 tablespoons flour; 3 cups half and half or whole milk; 3/4 cup reserved pasta water; 1/2 cup freshly grated parmesan cheese; 1 teaspoon salt (or to taste); 1/4 teaspoon cracked black pepper (or to taste)

"Dinner is served! Chicken Alfredo with Broccoli satisfies even the pickiest palate with cheesy, garlicky alfredo sauce, pasta shells, chicken, and broccoli...."

INGREDIENTS

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16 ounces short pasta noodles

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3 cups broccoli florets

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2 medium-large boneless skinless chicken breasts

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salt and pepper to taste

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2 tablespoons olive oil

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2 tablespoons butter

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1 teaspoons minced garlic

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3 tablespoons flour

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3 cups half and half or whole milk

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3/4 cup reserved pasta water

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1/2 cup freshly grated parmesan cheese

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1 teaspoon salt (or to taste)

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1/4 teaspoon cracked black pepper (or to taste)

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