INGREDIENTS
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1 lb. jumbo pasta shells
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2 c. Shredded chicken
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1 c. ricotta
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3/4 c. shredded mozzarella
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3/4 c. grated Parmesan
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1/4 c. freshly chopped parsley, plus more for garnish
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kosher salt
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Freshly ground black pepper
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4 tbsp. butter
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3 cloves garlic, minced
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4 oz. cream cheese, softened
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2 c. milk