Chicken Alfredo Cauliflower Rice Bake

Name: Chicken Alfredo Cauliflower Rice Bake
Yield: 6
Ingredients: 2 1/4 pound head cauliflower, trimmed and broken into florets; 1/4 cup olive oil; 1 teaspoon dried basil, crushed; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 2 1/2 cups fresh baby spinach; 2 cups chopped rotisserie chicken; 1 14 1/2 ounce jar light Alfredo pasta sauce; 2 tablespoons grated Parmesan cheese; 1/2 cup panko bread crumbs

Chicken Alfredo Cauliflower Rice Bake was pinched from <a href="http://www.bhg.com/recipe/chicken-alfredo-cauliflower-rice-bake/" target="_blank" rel="noopener">www.bhg.com.</a>

"Introducing vegetables to kids can be a bit of a challenge. Our strategy? Choose to combine them with kid-friendly dishes...."

INGREDIENTS

•

2 1/4 pound head cauliflower, trimmed and broken into florets

•

1/4 cup olive oil

•

1 teaspoon dried basil, crushed

•

1/4 teaspoon salt

•

1/4 teaspoon black pepper

•

2 1/2 cups fresh baby spinach

•

2 cups chopped rotisserie chicken

•

1 14 1/2 ounce jar light Alfredo pasta sauce

•

2 tablespoons grated Parmesan cheese

•

1/2 cup panko bread crumbs

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes