chicken Alfredo Casserole

Name: chicken Alfredo Casserole
Ingredients: 1 - 8 oz package Penne pasta (whole grain, Barilla plus or Dreamfields, cooked, Al dente); 3 - boneless, skinless chicken breasts, cooked; 1 - tablespoon olive oil; 6 - tablespoons butter; 1 - tablespoon onion, chopped; 1 - cloves garlic, minced; 2 - tablespoons flour; 1 1/2 - cups heavy cream; 1 1/2 - cups low fat milk (or use all half & half); 1 - cup + 2/3 cup Kraft Italian Five Cheese Blend w/cream cheese, separated; salt & pepper to taste (white pepper if you have it); Italian Seasoning, garnish

chicken Alfredo Casserole was pinched from <a href="http://www.mommyskitchen.net/2013/03/chicken-alfredo-casserole-creamy-dreamy.html" target="_blank">www.mommyskitchen.net.</a>

INGREDIENTS

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1 - 8 oz package Penne pasta (whole grain, Barilla plus or Dreamfields, cooked, Al dente)

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3 - boneless, skinless chicken breasts, cooked

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1 - tablespoon olive oil

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6 - tablespoons butter

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1 - tablespoon onion, chopped

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1 - cloves garlic, minced

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2 - tablespoons flour

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1 1/2 - cups heavy cream

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1 1/2 - cups low fat milk (or use all half & half)

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1 - cup + 2/3 cup Kraft Italian Five Cheese Blend w/cream cheese, separated

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salt & pepper to taste (white pepper if you have it)

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Italian Seasoning, garnish

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