Chicken Alfredo Bake

Name: Chicken Alfredo Bake
Ingredients: 4 tablespoons unsalted butter; 1 tablespoon minced garlic; 3 tablespoons all-purpose flour; 1 ½ cups whole milk (or half and half); ½ cup heavy cream; ½ cup chicken stock (low sodium); 1 cup Parmesan cheese (freshly grated); 1 teaspoon fine sea salt; 1 teaspoon ground black pepper; 1 pound chicken breast (cooked and diced (rotisserie chicken can be used)); 16 ounces penne pasta (cooked to al dente); 8 ounces mozzarella cheese (freshly shredded); fresh parsley (optional)

"This easy and delicious Chicken Alfredo Bake recipe is made with a homemade Alfredo sauce, savory chicken and pasta! A family favorite!..."

INGREDIENTS

•

4 tablespoons unsalted butter

•

1 tablespoon minced garlic

•

3 tablespoons all-purpose flour

•

1 ½ cups whole milk (or half and half)

•

½ cup heavy cream

•

½ cup chicken stock (low sodium)

•

1 cup Parmesan cheese (freshly grated)

•

1 teaspoon fine sea salt

•

1 teaspoon ground black pepper

•

1 pound chicken breast (cooked and diced (rotisserie chicken can be used))

•

16 ounces penne pasta (cooked to al dente)

•

8 ounces mozzarella cheese (freshly shredded)

•

fresh parsley (optional)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes