INGREDIENTS
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2 pounds bone-in chicken thighs or drumsticks
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1 teaspoon salt
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1 teaspoon ground black pepper
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1 teaspoon garlic powder
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2 tablespoons olive oil
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1/2 cup white or apple cider vinegar
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1/2 cup soy sauce
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1/2 cup water
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2 teaspoons whole black peppercorns
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3 dried bay leaves
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5 cloves garlic, finely chopped
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1 bunch scallions, chopped (optional)