Chicken Adobo
INGREDIENTS
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3-1/2 pounds bone-in chicken thighs (6-8), trimmed (see substitutions note below)
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1/2 cup soy sauce
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1 (13.5 oz) can coconut milk
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1/2 cup rice or cider vinegar
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2 tablespoons sugar
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1-1/4 teaspoons freshly ground black pepper
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8 garlic cloves, peeled
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3 bay leaves
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3 scallions, green parts only, thinly sliced
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White rice, for serving
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