Chicken 65
INGREDIENTS
•
For the chicken and the marinade:
•
6 boneless, skinless chicken thighs
•
1 tablespoon Kashmiri red chili powder or Hungarian hot paprika
•
1/2 teaspoon ground coriander
•
1 tablespoon lemon juice, plus more as desired
•
2 cloves garlic, crushed
•
One 1-inch piece ginger, grated
•
Salt and fresh ground black pepper, to taste
•
For the seasoned coating and yogurt sauce:
•
4 tablespoons cornstarch
•
2 tablespoons rice flour
•
2 tablespoons all-purpose flour
•
1 1/2 teaspoons Kashmiri red chili powder or Hungarian hot paprika, divided
•
1/4 teaspoon salt and fresh ground black pepper, or to taste
•
1 egg, beaten
•
Neutral oil, for deep-frying
•
1/4 cup plain Greek yogurt
•
1/2 teaspoon ground cumin
•
1/2 clove garlic, crushed
•
Salt and fresh ground black pepper, to taste
Comments & Reviews
Just A Pinch Sweepstakes