INGREDIENTS
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1 lb chicken breasts, cut into bite sized nuggets or strips
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3/4 cup bread crumbs made from dry, toasted bread
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3/4 cup all-purpose flour
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1 teaspoon garlic powder
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1 teaspoon onion powder
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1/2 teaspoon paprika
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1 teaspoon sugar
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1 teaspoon seasoning salt {like Lawry's}
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1/2 teaspoon black pepper
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1 cup buttermilk
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2 eggs, whisked
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vegetable oil, for frying