INGREDIENTS
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4 Tbsp. PLUS 1 tsp. Knorr® Chicken flavor Bouillon, divided
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1 quart water
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3 lbs. boneless, skin-on chicken thighs, cut into 1 1/2-in. pieces
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1/2 cup all-purpose flour
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1 tsp. ground oregano
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Vegetable oil for frying
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1 cup Hellmann's® or Best Foods® Real Mayonnaise
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Juice from 1 lime
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4 cloves garlic
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2 Tbsp. fresh cilantro leaves