INGREDIENTS
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1-1/2 cups crushed OREO Cookies (about 18 cookies), divided
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2 Tbsp. butter or margarine, melted
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1 cup boiling water
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2 pkg. (4-serving size each) JELL-O Cherry Flavor Gelatin
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2/3 cup maraschino cherries, drained, chopped
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1/2 cup light corn syrup
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2 cups thawed COOL WHIP Whipped Topping