Chevre-Fig Spread

Name: Chevre-Fig Spread
Yield: 12
Ingredients: 3/4 cup snipped dried figs; 3/4 cup crumbled chevre (goat cheese) 3 oz.); 1/2 cup light sour cream; 3 tablespoons snipped fresh basil; 2 tablespoons milk; 1 tablespoon snipped fresh thyme; Salt; Ground black pepper; 1/2 cup chopped walnuts, toasted; Fresh thyme sprigs (optional); Toasted baguette slices or crackers

Chevre-Fig Spread was pinched from <a href="http://www.bhg.com/recipe/appetizers-snacks/chevre-fig-spread/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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3/4 cup snipped dried figs

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3/4 cup crumbled chevre (goat cheese) 3 oz.)

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1/2 cup light sour cream

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3 tablespoons snipped fresh basil

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2 tablespoons milk

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1 tablespoon snipped fresh thyme

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Salt

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Ground black pepper

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1/2 cup chopped walnuts, toasted

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Fresh thyme sprigs (optional)

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Toasted baguette slices or crackers

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