INGREDIENTS
•
Ingredients
•
1 large onion, chopped
•
1/2 cup chopped fennel bulb
•
1-1/2 cups butter, cubed, divided
•
2 garlic cloves, minced
•
2 cups peeled cooked chestnuts, coarsely chopped
•
1 large pear, chopped
•
1 cup chicken broth
•
1/2 cup mixed dried fruit, coarsely chopped
•
2 teaspoons poultry seasoning
•
2 teaspoons minced fresh rosemary
•
2 teaspoons minced fresh thyme
•
1/2 teaspoon salt
•
1/2 teaspoon pepper
•
2 loaves day-old white bread (1 pound each), cubed
•
3 eggs
•
1/4 cup 2% milk