Chestnut Soup with Crème Fraiche Recipe

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"This soup is very subtly flavored, so be sure to use strong vegetable stock. Accompany the soup with a crusty baguette and mixed greens for a complete meal...."

INGREDIENTS
4 cups strong vegetable stock
8 ounces cooked chestnuts
1 cup chopped white onions
1/2 cup chopped carrots
1 thin celery stalk with leaves, chopped (1/2 cup chopped celery)
1/2 teaspoon salt
1/8 teaspoon ground black pepper
3/4 cup plus 1/4 cup crème fraiche, divided
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