Chess Pie

Name: Chess Pie
Ingredients: one recipe blind baked pie crust; ½ cup salted butter (softened); 2 cups white sugar; 1 teaspoon vanilla extract; 4 large eggs; 1 tablespoon cornmeal; ¼ cup heavy cream; 1 tablespoon white vinegar

"Chess pie is a decadent gooey, buttery custard-filled pie with a crispy top and pastry crust- the perfect easy Southern dessert!..."

INGREDIENTS

•

one recipe blind baked pie crust

•

½ cup salted butter (softened)

•

2 cups white sugar

•

1 teaspoon vanilla extract

•

4 large eggs

•

1 tablespoon cornmeal

•

¼ cup heavy cream

•

1 tablespoon white vinegar

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes