"So thick you’ll need a straw and a long spoon to enjoy this frosty cherry-vanilla milkshake...."
INGREDIENTS
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1 10-ounce bag frozen pitted cherries, (about 2 1/4 cups)
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1 cup reduced-fat “light” vanilla ice cream
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1 cup nonfat milk
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1/2 vanilla bean, split lengthwise, or 1 teaspoon vanilla extract