"Cherry upside down cake is made with cherry pie filling and a from scratch cake batter...."
INGREDIENTS
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1 can (20 ounces) cherry pie filling
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1 1/2 cups all-purpose flour
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2 teaspoons baking powder
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1/2 teaspoon salt
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1/4 cup butter
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2 eggs
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3/4 cup granulated sugar
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1/2 teaspoon almond extract
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1 teaspoon vanilla extract
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1/2 cup plus 2 tablespoons milk