"This cherry tomato sauce is incredibly simple and flavorful. With so few ingredients (only 8), it's important to splurge for high quality!..."
INGREDIENTS
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¼ cup olive oil
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5 large garlic cloves (smashed)
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⅛ teaspoon crushed red pepper (or more to taste)
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4 cups cherry tomatoes (22 oz)
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½ teaspoon table salt
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¼ teaspoon freshly cracked black pepper
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½ teaspoon granulated sugar (optional/as needed, see note)
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10 large basil leaves (torn)
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8 oz pasta (for serving (I like spaghetti or angel hair pasta))
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Parmesan cheese (for serving (optional))