Cherry Tomato Focaccia

Name: Cherry Tomato Focaccia
Ingredients: 4 cups all purpose flour, or bread flour; 2 1/4 tsp or a 1/4 ounce packet of instant or regular dry active yeast. I use instant yeast.; 2 tsp kosher or sea salt plus more for sprinkling; 2-3 Tbsp fresh rosemary leaves, rough chopped, plus extra for top of bread; extra virgin olive oil; 2 cups warm water (not hot!); 1 pint cherry tomatoes, sliced in half.

"Cherry tomato focaccia with rosemary is an easy no knead recipe ~ the bread is crunchy, the tomatoes are juicy, and the whole thing is absolutely delicious!..."

INGREDIENTS

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4 cups all purpose flour, or bread flour

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2 1/4 tsp or a 1/4 ounce packet of instant or regular dry active yeast. I use instant yeast.

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2 tsp kosher or sea salt plus more for sprinkling

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2-3 Tbsp fresh rosemary leaves, rough chopped, plus extra for top of bread

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extra virgin olive oil

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2 cups warm water (not hot!)

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1 pint cherry tomatoes, sliced in half.

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