Cherry Tea Cakes
"Enjoy this delicious cookie using Gold Medal® all-purpose flour – perfect for dessert...."
INGREDIENTS
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1 cup powdered sugar
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1 cup butter or margarine, softened
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2 teaspoons maraschino cherry liquid
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1/2 teaspoon almond extract
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3 or 4 drops red food color
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2 1/4 cups Gold Medal® all-purpose flour
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1/2 teaspoon salt
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1/2 cup drained maraschino cherries, chopped
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1/2 cup white vanilla baking chips
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