Cherry Pie Filling Recipe - Cherry Sauce

Name: Cherry Pie Filling Recipe - Cherry Sauce
Ingredients: 4 cups cherries (pitted); 1 tbsp lemon juice ((1 tbsp = juice from 1/2 lemon)); 1/4 cup sugar * ((use up to 1 cup per 4 cups of cherries if combining the sauce with something less sweet)); 2 tbsp corn starch; 1/2 cups water; 1 tsp vanilla extract; 2 tbsp rum or brandy ((optional))

"Cherry Pie Filling Recipe is a basic cherry sauce that is very easy make and a delight to eat. Serve it with pancakes, crepes, cottage cheese or a pie...."

INGREDIENTS

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4 cups cherries (pitted)

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1 tbsp lemon juice ((1 tbsp = juice from 1/2 lemon))

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1/4 cup sugar * ((use up to 1 cup per 4 cups of cherries if combining the sauce with something less sweet))

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2 tbsp corn starch

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1/2 cups water

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1 tsp vanilla extract

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2 tbsp rum or brandy ((optional))

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