INGREDIENTS
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3⁄4 cup butter, softened (1 1/2 sticks)
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1 1⁄2 cups granulated sugar
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3 eggs
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1 cup fresh mango (*1 large mango will give you 1 cup of fruit.) or 1 cup canned mango, diced (mangoes in juice are available at many supermarkets in the produce section)
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1⁄4 cup mangoes or 1⁄4 cup orange juice
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2 cups carrots, pared, shredded
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2 cups all-purpose flour
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2 teaspoons baking soda
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2 teaspoons cinnamon, ground
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2 teaspoons ginger, ground
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1 teaspoon nutmeg, ground
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1⁄2 teaspoon salt
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1 cup dried cherries
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1 cup pecans, chopped
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1⁄3 cup dried cherries, finely chopped
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1⁄3 cup whipping cream
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3⁄4 cup butter, softened (1 1/5 sticks)
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6 ounces cream cheese, softened
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1 tablespoon rum
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1 tablespoon orange juice
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1 1⁄2 teaspoons vanilla extract
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5 cups confectioners' sugar, sifted