"An easy cake for a party! Dump in some canned fruit and pie filling and top with a cake mix. Super easy and it feeds a crowd!..."
INGREDIENTS
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1 (21 ounce) can Cherry Pie Filling
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1 (15 ounce) can sliced peaches in juice or light syrup, drained
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3/4 cup nuts, chopped (pecans, walnuts, or almonds)
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1 box yellow cake mix (9x13 pan size, about 18-19 ounces)
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12 tablespoons unsalted butter