"This bread was very good. I made it a few years ago. I love desserts with marashino cherries. From Jean Paré...."
INGREDIENTS
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3 tablespoons butter, soften
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1/2 cup sugar
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1 large egg
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1/2 teaspoon almond extract
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1/2 teaspoon vanilla
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3 tablespoons maraschino cherries, chopped, juice reserved
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2 tablespoons cherry juice (maraschino juice)
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2 tablespoons orange juice
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1 cup all-purpose flour
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1/2 teaspoon baking powder
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1/4 teaspoon salt