Cherry & Honey Bundt Cake

Name: Cherry & Honey Bundt Cake
Prep time: 15 min
Cook time: 1 h
Yield: 8
Ingredients: 2 1/2 cups all-purpose flour; 1 tsp baking powder; 1 tsp baking soda; 1/4 teaspoon salt; 1 cup unsalted butter, room temperature; 1 cup, 5 tbsp; 1 tsp honey; 3 large eggs, at room temperature; 1 1/2 tsp vanilla extract; 1/3 cup yogurt, room temperature; 1 cup halved glazed cherries; Confectioner sugar, for dusting

Cherry & Honey Bundt Cake was pinched from <a href="http://thislilpiglet.net/2014/12/cherry-honey-bundt-cake/" target="_blank">thislilpiglet.net.</a>

INGREDIENTS

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2 1/2 cups all-purpose flour

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1 tsp baking powder

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1 tsp baking soda

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1/4 teaspoon salt

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1 cup unsalted butter, room temperature

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1 cup, 5 tbsp; 1 tsp honey

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3 large eggs, at room temperature

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1 1/2 tsp vanilla extract

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1/3 cup yogurt, room temperature

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1 cup halved glazed cherries

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Confectioner sugar, for dusting

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