Cherry Gelatin Supreme
"When I was growing up, this yummy, easy-to-make dessert was always on the menu at holiday get-togethers. Years ago, my aunt gave me the recipe, and now when I make it for my family, I think of her. —Janice Rathgeb, Brighton, Illinois..."
INGREDIENTS
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2 cups water, divided
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1 package (3 ounces) cherry gelatin
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1 can (21 ounces) cherry pie filling
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1 package (3 ounces) lemon gelatin
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3 ounces cream cheese, softened
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1/3 cup mayonnaise
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1 can (8 ounces) crushed pineapple, undrained
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1 cup miniature marshmallows
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1/2 cup heavy whipping cream, whipped
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2 tablespoons chopped pecans
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