"With a yeasted dough that rises overnight, these Cherry Fritters taste just like they came from a doughnut shop. The fritters are studded with cherries, fried, and dipped in a vanilla-almond glaze...."
INGREDIENTS
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1 teaspoon vanilla extract
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Cherry Fritters
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2 3/4 cups unbleached, all-purpose flour*
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3 tablespoons Dixie Crystals Extra Fine Granulated Sugar
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2 1/4 teaspoons instant yeast
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1/2 teaspoon kosher salt
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1 cup milk
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2 tablespoons unsalted butter, room temperature
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1/2 teaspoon almond extract
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1 egg
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1 1/4 cups roughly chopped pitted sweet cherries
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Vegetable oil
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Glaze
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1 1/4 cups Dixie Crystals Confectioners Powdered Sugar
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1 teaspoon vanilla extract
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1/2 teaspoon almond extract
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3 tablespoons milk
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*Spoon & Sweep method: Use a spoon to fill measuring cup with flour until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.