"These Cherry Empanadas are perfect for novice and seasoned bakers. Delicious sweet cherry pies you can hold in your hand - what could be better?..."
INGREDIENTS
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2 (21-ounce cans) cherry pie filling
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3 cups all-purpose flour
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2 teaspoons baking powder
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1/2 teaspoon salt
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2 tablespoons granulated sugar
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1 teaspoon ground cinnamon
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3/4 cup shortening
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2 eggs
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1/2 cup buttermilk
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Evaporated milk
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Raw sugar