INGREDIENTS
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For Crust:
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20 graham crackers, rolled fine
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1/2 cup melted butter
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2 T sugar
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Combine and press in bottom of 7 x 11 x 1 1/2? pan.
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For Filling:
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2 8-oz pkg cream cheese
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3 T milk
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1 1/2 cups powdered sugar
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1 tsp vanilla
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2 T sugar
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1 cup COOL WHIP Whipped Topping
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1 can cherry pie filling
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1/2 tsp almond flavoring