Cherry Cupcakes
INGREDIENTS
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For Cupcakes
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1 1/2 cups all-purpose flour
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1/2 cup unsweetened cocoa powder
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1/3 cup granulated sugar
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1 teaspoon baking soda
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1 teaspoon baking powder
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1/2 teaspoon salt
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2/3 cup whole milk
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2/3 cup instant malted milk powder
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1/2 teaspoon instant coffee powder
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2/3 cup grapeseed oil
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2 large eggs
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2/3 cup sour cream
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1 teaspoon vanilla extract
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Cherry Buttercream Icing
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4 1/2 cups confectioners' sugar
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1 1/2 cups unsalted butter, softened
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1 Tablespoon vanilla extract
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3 Tablespoons heavy cream
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2/3 cup cherry jam
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pink food gel colouring
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maraschino cherry, for garnish
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Makes about 18 cupcakes
Comments & Reviews
Just A Pinch Sweepstakes