"My family has been making this for many years. It's very fast and easy to make. Three hours to chill. You can use different toppings...."
INGREDIENTS
•
1 ready-made graham cracker pie crusts or 1 chocolate wafer pie crust
•
1 (20 ounce) can cherry pie filling
•
8 ounces cream cheese, softened
•
1 (14 ounce) can sweetened condensed milk
•
1/3 cup lemon juice
•
1 tablespoon vanilla