"This moist coffeecake features layers of cream cheese and cherry pie filling topped with a crunchy streusel topping...."
INGREDIENTS
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1-1/2cups flour
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1cup old-fashioned or quick-cooking oats, uncooked
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1cup sugar, divided
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3/4cup (1-1/2 sticks) cold butter or margarine
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1/2cup BREAKSTONE'S or KNUDSEN Sour Cream
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2 eggs, divided
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1/2tsp. baking soda
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1pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
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1/4tsp. almond extract
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3/4cup cherry pie filling
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1/3cup PLANTERS Sliced Almonds